Truffle Salsa, 100g
Plantin salsa of truffles and mushrooms is composed of fine pieces of summer truffle combined with mushrooms and then mixed with olive oil. As easy to use as an olive tapenade, this salsa can be spread on a bruschetta or crostini for a perfect amuse bouche.
Or stir into hot spaghetti for a simple and delicious meal in minutes that is bound to impress.
Accessories
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Truffle Salt, 100g
Produced by Plantin, based in the heart of the French truffle heartlands, this is a quality product that will enhance and dish it is sprinkled over. The easiest way enhance any dish with the exquisite taste and aroma of truffles.
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Elle Esse Infused White Truffle Oil, 25cl
Elle Esse Infused White Truffle Oil combines the unique flavour of the white 'Alba' truffle with the smooth taste of the finest olive oil. Only the best truffles are used in this superb truffle oil and in accordance to age-old traditional recipes, shavings of white truffle are left in the bottle to permeate with the premium selection of extra virgin olive oil.
Used by leading chefs around the world, allowing them to capture the very particular white truffle taste all year round.
Only the best truffles are used in this superb truffle oil.
Best Sellers
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Brought to you exclusively by London Fine Foods, this product is perfect for those who want to serve Foie Gras without having the required Michelin prep knowledge.
It is a brilliant and effortless product that is used by many top UK restaurants, this product was filmed being used in the kitchens of the Dorchester Hotel when they were visited by Masterchef.From £86.20
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Produced by La Salamandra this 1kg tin has so many uses and stores well in the fridge after opening. Banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel. Indispensable.
£8.60
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Difficult to obtain outside gourmet catering circles, this lamb is used in the best UK restaurants.This whole lamb is truly amazing and if you have never tried it, then this is your chance. The conditions in which the lambs are reared means they are free from antibiotics and hormones. Without doubt, the best lamb that money can buy. Exclusive to London Fine Foods.
From £49.95
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The finest Beluga Caviar that money can buy, available to you from London Fine Foods. 000 graded Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate-tickling' creamy after taste.
From £199.99
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Why not have your order 'Gift Packed' into one of our beautifully crafted (hand made) wicker hampers...
We particularly recommend this if you are planning to send your gourmet order to a friend at a different address as a gift.From £14.95
© London Fine FoodsGroup (LFFG) 2008
