Freshwater Eels filleted, skinned and Oak smoked, an expensive luxury these days but there is nothing quite like it.
Their delicate firm flesh make them an ideal ingredient for the imaginative chef who is looking for a new quality product. All hand selected and skilfully smoked to perfection.
If you fancy trying something exotic our smoked eel is for you! It’s a firm-textured, rich buttery fish when smoked, great on toast or in a risotto.
Each Packet of fillet is 200g.
The Black Summer truffle yields a delicate and refined truffle taste.
From £56.00
This product is perfect for those who want to serve Foie Gras without having the required Michelin prep knowledge.
A brilliant and effortless product that is used by many top UK restaurants, seen used recently in the Dorchester kitchens by Masterchef. Brought to you exclusively by London Fine Foods.
From £69.95
The finest Caviar in the world;
a perfect gift for someone special.
From £285.00