Tintern is a blend of Welsh matured Cheddar with fresh chives and shallots. The name comes from the Abbey where the 'White Monks of Tintern' farmed the shallots for the cheese. It has a smooth, creamy texture that is accentuated by the taste of chives and shallots The result is a superb combination of flavours which adds something new to the cheeseboard. It is also perfect for enlivening any cheese dish. Welsh Rarebit or Cheese Soufflé with Tintern is an experience not to be missed!.
Comes as a full wheel weighing 2.2kg.
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