Crayfish tails, chilled, 1.5Kg
Beautifully textured crayfish tails just waiting to be used in canapés and salads. These plump, sweet-fleshed crayfish tails are of premium quality, not to be confused with the pallid, soggy supermarket offerings.
Schnitzeled crayfish tails
beaten egg
dried breadcrumbs (not the orange breadcrumbs!)
salt, pinch of cayenne, pinch of black pepper
crayfish tails, patted dry with kitchen roll
good quality frying oil
In a pan heat up the oil until a cube of bread dropped in becomes brown within 2 minutes. Mix the egg and seasoning together. Dip the crayfish tails into the egg and then into the breadcrumbs and fry in the hot oil until golden brown and crispy (should just take a couple of minutes). Drain on kitchen roll and serve with lemon wedges.
A great party treat, starter, or part of a main meal.(Needs to be ordered 24 hours before delivery day)
Accessories
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Whole langoustine, raw, frozen, 1 Kg
Also known as Dublin Bay prawns and Norwegian Lobster, langoustine make a delicious accompaniment to salads and elevate any dish you use them in. There are approx 18 langoustine in every kilo, so go on, indulge yourself!
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Whole Cornish sardines, frozen, 1Kg
These delicious sardines were caught and then immediately frozen to bring you the freshest taste experience ever. Imagine them grilled to a light crisp and served over a bed of fresh leaves and drizzled with lime juice. What better starter? What finer main course?
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