Coulommier Lait Cru, 400g
Coulommier au Lait is an exclusive and delicious semi-soft cheese. Superior to brie is does however share some characteristics.as Coulommier is velvety soft with a pronounced creamy nutty tang. AOC regulations ensure that this cheese maintains it;s coveted position..
It is our point of pride that London Fine Foods supplies its customers with the best Coulommier from France. Unpasteurised.
Accessories
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Mosto cotto 250ml
Mosto cotto, also known as saba vinegar, is made from pressed grape juice and pulp, reduced to a concentrated syrup of intense depth and flavour. Delicious drizzled over cheese. A gourmet addition to Foie Gras.
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Sorrel 40g
Sorrel has a fresh, slightly acidic, mouth-tingling taste and needs no vinegar or lemon in the dressing. Simply toss with olive oil, sea salt and black pepper for a salad side dish that will impress.
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