The Bodega Ham Stand is the finest front of house ham stand and is the only one way to carve a full leg of jamon. It is not only pure theatre, but makes what can be a tricky operation easier, whilst giving the impression that you know what you're doing!
An ideal present for a charcuterie connoisseur.
A Jamon Charcuterie Knife is vital for those wishing to do justice to a great ham. Our selected knives are flexible, ensuring even cutting without tearing the meat. Once used you will not believe how you ever managed without one!
The king of hams, Iberian Acorn Ham is a highly prized delicacy, with strict controls ensuring that only an Iberian pig born bred and reared in the approved manner can be called a Jamon Iberica.
The Italian Summer truffle, also known as "Scorzone" in Italy, has an almost alligator skin texture, and tastes much like hazelnuts.
From £22.50
This Foie Gras product comes prepared and deveined. It has been flash frozen immediately after the prep stage before being heat sliced into perfectly formed slices of foie gras. The individual portions of Foie Gras can be cooked from frozen straight to the pan with very little reduction.
From £86.20
The finest Beluga Caviar that money can buy, available to you from London Fine Foods. 000 graded Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate-tickling' creamy after taste.
From £135.00
Produced by La Salamandra this 1kg tin has so many uses and stores well in the fridge after opening. Use it for banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel sensation. Indispensable.
£8.60
Why not have your order 'Gift Packed' into one of our beautifully crafted (hand made) wicker hampers...
We particularly recommend this if you are planning to send your gourmet order to a friend at a different address as a gift.
From £14.95
These exsquisite Chocolate Roses are created with an artificial stem which holds the carefully crafted chocolate bud. This is made up of rich and fine chocolate outer layer filled with a decadent fondant filling made up from a smooth blend of chocolate and nuts. There is a choice of chocolate to ensure there is one to suit every taste and occasion, milk,dark and white.
£20.00