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Antelope Burgers, frozen, 2x160g

Antelope Burgers, frozen, 2x160g

London Fine Foods is really proud of our ability to source such an unusual burger. The meltingly delicious meat with a hint of gaminess will be the highlight of any burger serving session.

Traditionally hunters always took a piece of back bacon to get the fat off so as to be able to fry the catch of the day, continue this noble tradition by adding crispy fried bacon to the burger, and perhaps a slice of Y-Fenni cheese.


£5.90



Accessories

  • Pont L'Eveque, 480G, PO, Small

    Pont-Léveque is an uncooked, unpressed cow's-milk cheese which is square in shape. This cheese has a soft, creamy pale yellow centre with a smooth, fine texture and a pungent aroma. The silky centre is surrounded by a washed rind that is white and beautifully tinted with shades of orange and brown.

    Pont L'Eveque, 480G, PO, Small


    £20.00

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  • American Style Dry Cured Streaky Bacon, 200g

    London Fine Foods is proud to offer this American-style, dry-cured streaky bacon, produced to a traditional method using no additives, and most certainly no water! This bacon is of a quality that you thought was a thing of the past, but we managed to find it!

    American Style Dry Cured Streaky Bacon, 200g


    £4.50

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Best Sellers

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    Possibly the best product that London Fine Foods sells and definitely the best product that we have found this year...These are simply to die for 'hand-made' chocolates from Italy.

    From £1.50

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  • Prestige Terrine of Duck Foie Gras

    Prestige Terrine of Duck Foie Gras is made from the highest quality duck foie gras accompanied by the finest Madagascan Baies Rouges, green pepper, spices and Sel de Guerande. So good we'll give you your 'Money Back' if you can 'Genuinely' complain about it!

    From £75.00

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  • Wagyu Beef Sirloin Steak MSC 10+ 225g

    These exceptional high marble score steaks are restaurant quality.

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  • Rougie Flash Frozen Pre-Sliced Duck Foie Gras

    This Foie Gras product comes prepared and deveined. It has been flash frozen immediately after the prep stage before being heat sliced into perfectly formed slices of foie gras. The individual portions of Foie Gras can be cooked from frozen straight to the pan with very little reduction.

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  • Imperial Beluga Caviar

    The finest Beluga Caviar that money can buy, available to you from London Fine Foods. Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate- tickling' creamy after taste.

    From £39.95

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  • Bespoke Hamper Service

    Why not have your order 'Gift Packed' into one of our beautifully crafted (hand made) wicker hampers...

    We particularly recommend this if you are planning to send your gourmet order to a friend at a different address as a gift.

    From £14.95

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