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- eFoodies offers the finest Seafood & Fish products available online in the UK.
We pride ourselves in our vast selection of fresh, frozen, cured and smoked fish as well as other related products.
Our array of Smoked Salmon is second to none and our Maldon Oysters are creamy and as fresh as they get. - Fresh fish products can be ordered au naturelle or scaled and prepared dependent on your requirements and we ensure that any frozen produce arrives with you in the optimum condition.
If you have any specific requests, please do not hesitate to contact one of our friendly team on 08456 439 121 and we will work with you to ensure that the fish arrives with you, just the way that you want it.
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Whole Fresh Guilthead Bream 400 - 600g*
Delicious combined with buttery vegetables for a simple but special dinner party dish.
£10.95
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Soft Shell Crab, Medium, Frozen, 18
you can only obtain soft shell crab frozen in the UK , and the only way to cook them is to deep fry them in a light batter. This produces a crunchy and delicious first course that delights. They are a rich and deeply savoury treat, and one per person is exactly right. Try our recipe for deep fried crispy soft shelled crab with mint dressing.
£75.00
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£34.95
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Fresh Whole Monkfish 500g-1kg*
Succulent firm meaty texture with a fine slightly sweet flavour.Sorry - Out of Stock
£15.25
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£10.95
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Organic Smoked Salmon
The salmon is farmed on the first salmon farm to be certified organic by the Soil Association. Located off the shores of Westray, one of Orkney’s most northerly islands, the farm remains to this day arguably the most exemplary salmon farm in the country. The fish then is taken to mainland Orkney to be smoked in a smokery renowned to be one of the best smokers in scotland. We here at London Fine Foods would like to recommend this salmon, it has a unique flavour with an amazing buttery texture that melts in one’s mouth.
£44.50
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Sea urchin caviar, 50 gr
Named 'Uni' in Korean and Japanese cuisine, sea urchin caviar is often found in delicate slices on top of sushi rolls. It has a soft, buttery texture that delightfully seems to melt in your mouth. The enticing aroma of the uni is not unlike a bouquet of flowers.
£25.00
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£13.95
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£27.50
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Anchovies in oil, chilled, 1Kg
Delicious, gourmet-quality anchovy fillets ready for eating. They can be used in so many ways: laid out elegantly, they make a splendid addition to the buffet table. Blitz with butter and black pepper to make an anchovy butter that will melt your heart. Why not try our Caesar dressing recipe to zest up your salads?
£12.90
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Bottarga grated, 70g
Bottarga is a Sardinian speciality, and once you have tried it you will want to taste it again. Hand-salted mullet roe is dried and then grated for an intensity of flavour that is unsurpassed.
£14.90
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Bottarga, approx 100g
Bottarga is a Sardinian speciality, essentially mullet roe which is salted, pressed, and then air-dried until the moment of perfection. This fishy treat is a must-try foodie experience.
£22.40
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Fresh bottarga approx 100g
Fresh bottarga is cured for a far shorter time than the dried and is crumbly and moist; giving a delicious salt tang that is addictive. Sometimes known as Sardinian caviar, it can be enjoyed with rustic bread and fresh crisp salads.
£29.00
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Black Pearl Sea Scallops (Frozen)
Black Pearl Atlantic Sea Scallops - frozen with one hour of harvesting.
£44.95
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Tsar cut salmon, fresh, 400g*
The finest portion of the salmon is the Tsar cut, so called because it was popularly believed that only the Tsar could afford it. Caught off the coast of Scotland, this Tsar cut wild salmon will please the most demanding of gourmets. (*approx weight). . Needs to be pre-ordered before 12 noon Monday for a Friday delivery.
£57.60
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Blue swimming crab claw meat, chilled, 454g
Premium-quality blue swimming crab meat, supplied chilled with a shelf life of six months, making it a gourmet kitchen essential. Ideal for canapés, crab cakes, crab chowder and risotto. Blue swimming crab is considered a delicacy throughout many parts of the world and is often favoured above other crab meats.
£22.40
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Beetroot Gravlax, whole side, fresh, 1.75kg*
This how they marinate fresh salmon in Scandinavia and this is usually served on special days of the year and holidays. A different take on the usual gravalax or gravadlax, here a prime-quality whole side of fresh salmon is marinated in grated fresh beetroot, sea salt, black pepper and sugar.
£49.70
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Blue swimming crab white meat, chilled, 454g
Premium-quality blue swimming crab meat. The lump meat is the white meat from the back of the crab, ideal for salads, supplied chilled with a shelf life of six months, making it a gourmet kitchen essential. This is a sweet-tasting, pleasing-textured crab meat. Blue swimming crab is often favoured above all other crab meats.
£33.50
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Cod loins, filleted, 10x185gr approx, frozen, 1kg
premium cod loin for satisfyingly large flaked prime fish. This is the real filllet,skin on steaks pf the best cod available. Delicious roasted or pan-fried. Try it with our tempura batter recipe. Or use out Parmesan crusted cod loin recipe.
£29.80
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Concentrated lobster stock 500g
Usually only available to discerning chefs, this concentrated lobster stock will save you hours in the kitchen and will permit you to make the most amazing meals, soups, mousses, gelées, and toppings.
£31.50
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Black tiger prawns, peeled, raw, frozen, 1Kg
Outstanding quality and freshness make these peeled black tiger prawns a delight to cook with. The firm sweet flesh with its distinctive silver tracery becomes a succulent orange-tinged when stir- fried. Stunning when simply dipped into a tempura batter and deep-fried for two minutes.
£25.00
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Tobiko Red, 100g
Tobiko, or flying fish roe, is naturally reddish orange in colour, with a mild salty taste and a definite bite, or crunch to it. Tobiko is most often used in gourmet sushi recipes, but also makes a wonderful garnish for a wide variety of foods.
£26.70
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King prawns, cooked, shelled, frozen, 500g
Caught, cooked, and then flash frozen to ensure a freshness and quality that is hard to find, these shelled king prawns are so convenient. Why not try our recipe for king prawn salad with lemon and ginger dressing?
£9.70
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Canadian shell-off prawns, frozen, 1Kg
The highest-quality Canadian prawns. These are sustainably sourced prawns from the clean deep icy waters off Canada. Truly exquisite and sold net of glaze – why pay for water? A gourmet freezer essential.
£22.90
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Crayfish tails, chilled, 1.5Kg
These plump, sweet-fleshed crayfish tails are of premium quality, not to be confused with pallid, soggy supermarket offerings. Beautifully textured crayfish tails just waiting to be used in canapés and salads.
£41.90
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Escolar supremes, boneless, skinless, frozen, 10 x215g*
Escolar is a rich, firm-fleshed fish from the coasts of South America, also known as Walu and the Hawaiian Butterfish. It has a lobster-like texture and a similar depth of flavour. A fish for connoisseurs. Try it Fiji style with our recipe for Kokoda. (*approx weight)
£35.90
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£14.85
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Gravadlax, Whole side, Sliced. Approx 1.3kg
Gravadlax is a Swedish speciality. The finest fillets of salmon are cured with a dill, salt, and sugar mixture to make a tender, easily sliced, rich and satisfying salmon treat. London Fine Foods has sourced this premium-quality gravadlax for your delectation.
£65.20
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Greenlip mussels in half shell, frozen, 1Kg
Place all ingredients apart from breadcrumbs and Parmesan in a food blender and blitz for two minutes. Gently stir in the breadcrumbs and Parmesan. Divide the mixture between all the mussels, spoon on top of the mussels, then place under a medium hot grill under the topping has browned and the mussels are hot.
£11.80
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Gambero Rosso, grade 1, frozen, 2kg
Italian foodies rate these Sicilian red prawns above all other shellfish. These Gambero Rosso, or Sicilian red prawns, are a rare and delicious treat. Fished by net from waters up to 1000m deep the deeper pressure gives the Gambero Rosso a melting texture and rich creamy taste. These are the largest of the Sicilian red prawns - 12cm.
£209.80
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Gambero Rosso, grade 2, frozen, 2kg
Gambero Rosso, also known as Sicilian red prawns, are the shellfish of choice for Italian gourmets. These are grade 2 Gambero Rosso, smaller than the grade 1, and have the hallmark melt-in-the-mouth texture and creamy tones.
£149.70
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Gambero Rosso, grade 3, frozen, 2kg
Gambero Rosso, also known as Sicilian red prawns, and technically known as Aristeus Antennatus are the shellfish of choice for Italian gourmets. These are grade 3 Gambero Rosso, smaller than the grade 1, and have the hallmark melt in the mouth texture and creamy tones.
£109.80
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Highlands Scottish Smoked Salmon
A first-class delicious natural Scottish Smoked Salmon from the Highlands of Scotland. (55 x 55).jpg)
£39.95
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Hake fillets, skinless, frozen, 10 x 260g*
Hake is closely related to cod but has a milder flavour. Like cod it has has large firm white flakes. Hake is a sustainable fish and is certified as such by the Marine Stewardship Council. Makes elegant hake goujons if dipped in tempura batter and deep fried. (* approx weight)
£34.20
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Halibut steaks, frozen, 10 x 260g*
Halibut is an extremely popular fish with chefs and seafood lovers. It has a firm white, thick-flaked, meat. Its subtle and sweet taste combines beautifully with strong flavours and spices. Delicious in curries and stir fries, Halibut is a very versatile fish.. (*approx weight)
£125.00
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King crab meat, 210g
This cartilage-free crab meat is the finest available. Fantastic on canapés, makes delicious crab bisque, or try gently mashing with hot butter and black pepper and serve on warm toast. Luscious, gourmet-quality seafood.
£28.50
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Mahi Mahi supremes, filleted, frozen, 12 x 170g*
Mahi Mahi, also known as dolphin fish, dorado, calitos, maverikos or lampuki, is a very popular fish due to its firm, finely textured flash and its wonderful flavour. It has a fresh clean taste that combines well other ingredients. Why not try our Blackened Mahi Mahi recipe?
£34.50
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Rock 1 Oysters, fresh, qty 25
The fresh oysters that London Fine Foods sells are sourced only from the Essex coast (Maldon) or the Cornish coat (Carlingford Loch) to ensure that they come from the cleanest waters. These are picked from purification tanks on the day of delivery to ensure that they will be some of the freshest oysters money can buy.
£30.55
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Red mullet fillets, descaled, frozen, 1Kg
Red mullet is classified as a white fish but has a more satisfying flavour and a richer taste thanks to its diet of shellfish. The smaller the red mullet the better the flavour, and our skin on fillets are a pleasing average of 60g, ensuring the sweetest and most desirable flesh. Red mullet is no relation to grey mullet! Try our recipe for Red Mullet en Papillote
£21.90
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Wild Sockeyed salmon, frozen, 10 x 185g*
Considered to be the most flavourful of the salmon family, these wild sock-eyed Alaskan salmon fillets are a salmon lover's dream come true. Skinless and the perfect portion size, this is the most convenient way to get your lovingly sourced, finest quality, salmon. (*average weight)
£55.60
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Shell-off langoustine tail, raw, frozen, 500g
Also known as Dublin Bay prawns and Norwegian Lobster, langoustine are a delicious shellfish. These langoustine tails ensure there is no fussy shell peeling, just the delicious convenience of fresh plump langoustine tails ready to cook in your favourite recipes. Approx 28 whole tails per pack.
£17.90
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Salmon supremes, skinless, boneless, frozen, 10 x 195g*
These premium quality salmon steaks can be used in so many recipes. An excellent source of omega 3, delicious, versatile, the queen of fish. Salmon can be easily fried, poached, or baked but why not try our recipe for Japanese Salmon. (*approx weight).
£49.80
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Soft shell crabs, Large, frozen, 12
you can only obtain soft shell crab frozen in the UK , and the only way to cook them is to deep fry them in a light batter. This produces a crunchy and delicious first course that delights. They are a rich and deeply savoury treat, and one per person is exactly right. Try our recipe for deep fried crispy soft shelled crab with mint dressing.
£69.80
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Smoked salmon, sliced, chilled, 454g
London Fine Foods are proud of this smoked salmon, long cut, and skinless, this is a premium product. Each fillet of salmon is carefully washed and then left to cure in salt. The fillets are then smoked over wood chippings then allowed to mature until the perfect moment..
£14.80
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Swordfish steak, frozen, 10 x 260g*
Swordfish is a delicious meaty fish excellent grilled or barbecued. Also known as broadbill, swordfish is a much-loved delicacy throughout the world. These large steaks will satisfy a hearty appetite. (* average weight)
£49.30
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Sumi bi yaki King Prawn, frozen, 24 sticks
London Fine Foods is proud to present these Japanese recipe King Prawns for your delectation. Raw whole king prawns are split, marinated with spices and oil, skewered, then flash frozen. An unusual and delicious treat for all who taste them. Average weight 35g.
£29.80
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Scallops, large, chilled
Diver-caught scallops, fresh and in the shell, are the ethical option. These large scallops have been hand gathered by divers off the coast of Devon. We will need three days' extra notice when ordering these large scallops to ensure maximum freshness.
£3.90
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Seafood salad in oil, chilled, 2.3Kg
Squid, mussels, cuttlefish, octopus, prawns, and cockles marinated in oil with herbs and peppers for the tastiest and easiest starter imaginable. This is a luxury combination of premium-quality seafoods and shellfish. Simply serve on green leaves with freshly toasted ciabatta strips for a delicious treat.
£39.80
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Tobiko Yellow, 100g
Tobiko, or flying fish roe, has a mild salty taste and a definite bite, or crunch to it, it is often used to adorn sushi but can add a special colourful vibrancy to many other dishes.
£25.70
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Tobiko Green, 100g
Tobiko, or flying fish roe, has a mild salty taste and a definite bite, or crunch to it, it is often used to adorn sushi but can add a special colourful vibrancy to many other dishes.
£25.70
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Royal Fillet Tolstoy - Smoked Salmon Fillet
Fillet Tolstoy was the name given to this particular cut of Smoked Salmon which was in its time favoured by the Russian Tsars. Smoked Salmon is eaten the world over but very few come to eat the cut known in the trade as the 'prime backsteak.'
£39.95
Was £45.00
Save £5.05
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Whole black tiger prawns, raw, frozen, 1Kg
Outstanding quality and freshness make these peeled black tiger prawns a delight to cook with. The firm sweet flesh with its distinctive silver tracery becomes a succulent orange-tinged when stir-fried. Stunning when simply dipped into a tempura batter and deep-fried for two minutes.
£25.80
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Whole baby squid, frozen, 1Kg
Individually quick frozen, these whole baby squid are cleaned and ready for cooking. Elevates paella into a gourmand's delight, delicious stuffed with rice, pine nuts and mint. Why not try our recipe for seared squid?
£12.95
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Whole langoustine, raw, frozen, 1 Kg
Also known as Dublin Bay prawns and Norwegian Lobster, langoustine make a delicious accompaniment to salads and elevate any dish you use them in. There are approx 18 langoustine in every kilo, so go on, indulge yourself!
£29.00
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Whole cooked king prawn, frozen, 2Kg
Sometimes known as crevettes these are premium quality whole king prawns, cooked to perfection and then flash frozen to give you the freshest king prawns with the fullest flavour. Simply defrost and add to any seafood dish to quickly elevate it.
£67.40
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Whole Cornish sardines, frozen, 1Kg
These delicious sardines were caught and then immediately frozen to bring you the freshest taste experience ever. Imagine them grilled to a light crisp and served over a bed of fresh leaves and drizzled with lime juice. What better starter? What finer main course?
£6.30
Best Sellers
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Possibly the best product that London Fine Foods sells and definitely the best product that we have found this year...These are simply to die for 'hand-made' chocolates from Italy.
From £1.50
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Prestige Terrine of Duck Foie Gras is made from the highest quality duck foie gras accompanied by the finest Madagascan Baies Rouges, green pepper, spices and Sel de Guerande. So good we'll give you your 'Money Back' if you can 'Genuinely' complain about it!
From £75.00
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These exceptional high marble score steaks are restaurant quality.
£48.60
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This Foie Gras product comes prepared and deveined. It has been flash frozen immediately after the prep stage before being heat sliced into perfectly formed slices of foie gras. The individual portions of Foie Gras can be cooked from frozen straight to the pan with very little reduction.
From £75.50
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The finest Beluga Caviar that money can buy, available to you from London Fine Foods. Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate- tickling' creamy after taste.
From £39.95
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Why not have your order 'Gift Packed' into one of our beautifully crafted (hand made) wicker hampers...
We particularly recommend this if you are planning to send your gourmet order to a friend at a different address as a gift.From £14.95
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