Pages on Header
- London Fine Foods strive to provide you with the best products from all over the Europe. You will find great quality olive oils with truffles and other flavours, and also the finest balsamic vinegars which will give your receipes a unique special taste.
- In a simple salad, with rocket or spinach, or to taste on small toasts... these products are wonderful!
-
Opalino olive oil, 50cl
This oil is made from the spring harvest of Ligurian olives. This taggiascan olive's spring harvest pressings are for the more demanding customer, who will appreciate the fragrant, delicate taste of this limited production olive oil.
£26.70
-
£23.20
-
Avocado oil, extra virgin, cold pressed 250ml
The combination of highest quality Chilean avocados and the slow natural extraction of the oil make this indispensable. Wonderful on salads and dressings, The clear green oil is very attractive drizzled on the edges of plates.
£7.80
-
Urbani Infused Black Truffle Oil, 25cl
Urbani Black Truffle Oil is used by chefs the world over to harness the strong earthy flavours of the Black Truffle
Not to be mistaken for supermarket flavoured oils, this is limited production olive oil infused with real black truffle.
Used by chefs throughout the world.
£30.90
Was £35.90
Save £5.00
-
Le Blanc - Almond Oil 1lt
J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world.
This incredible Almond oil is truly rich in depth and flavour, and juat a few drops will add elegance notes to all dishes.
£59.95
-
Pumpkin seed oil 50cl
A l'Olivier produce this pumpkin oil using traditional methods. It explodes in the mouth in a warm rich medley of tastes. Combined with honey and Verjus it makes a gourmet salad dressing, or simple sprinkle a couple of drops onto winter soups to give a taste of summer.
£27.20
-
Raspberry vinegar, 50cl
A delicious addition to salad dressings, but you can also add to cakes or puddings, particularly those made with summer fruits. A perfect balance between the acidity of the vinegar and the fruity freshness of sun-ripened raspberries.
£15.90
-
Extra virgin, cold-pressed rapeseed oil, 1ltr
Long loved in France, rapeseed oil has also long been known to the health conscious due to it's having 10 times higher in mega 3 when compared to olive oil, and it's high vitamin E content. The fact that is also delicious makes a real plus
£15.90
-
Sardinian Fruttato extra virgin olive oil 75cl
San Giuliano use only traditional methods to produce their Fruttato olive oil. Cold pressed and carefully decanted and filtered this is an intense olive oil with notes of fruit and grass and a spicy overtone. Excellent on seafood salads, steamed vegetables, or drizzled over cold meats.
£16.90
-
Vintage sherry vinegar, 1ltr
This is a 12 year old vintage sherry from the Pedro Domecq cellars, gourmet quality with an unsurpassed depth of flavour with light fruit overtones. Absolutely delicious drizzled over a plate of cold meats and flaked cheese.
£36.80
-
Arbequino Olive Oil, 75cl
The Arbequino, olive produces an oil that is often used for blending with other olive oils because it gives a characteristic fruity flavour and aroma. This Spanish extra virgin olive oil is only from the pure Arbequino olive, manually harvested, cold pressed, and absolutely stunning.
£10.60
-
Blaze, Black Balsamic Glaze, 215ml
This fantastic Blaze Original Balsamic Glaze is Ideal for decorating grilled meats, terrific in risotto and simply exquisite on desserts.
£8.25
-
Mosto cotto 250ml
Mosto cotto, also known as saba vinegar, is made from pressed grapes juice and their pulp, reduced down until it is a concentrated syrup of intense depth and flavour. Delicious drizzled on cheese. A gourmet addition to Foie Gras.
£15.20
-
Blaze, White Balsamic Glaze, 215ml
This brilliant new product from Blaze is made from select white grapes and is great for adding powerful flavour to white meat or fish.
£9.95
-
Mango Vinegar, 50cl
Surprisingly versatile, with a sweet-and-sour flavour, try using this vinegar as a marinade for duck breasts, or in sauces, drizzled over raw vegetables, in tarts and pastries or to de-glaze a pan.
£15.90
-
Urbani Infused White Truffle Oil, 25cl
Urbani White Truffle Oil is used by chefs the world over to harness the unique flavours of the white truffle when the delicacy is unavailable or the budget does not stretch. The finest olive oil is infused with the pungent flavour of the white truffle and also contains slithers of white truffle to accentuate the same.
£34.95
Was £39.95
Save £5.00
-
Bormano olive oil, 50cl,
Casa Olearia Taggiasca, the producers of this wonderful , cold pressed extra virgin olive oil, are based in Taggia, at the very centre of western Liguria, the home of extra virgin olive oil and of the famous "taggiasca" variety of olives that are valued worldwide.
£26.70
-
Balsamic vinegar Tradizionale de Modena 12 years old, 10cl
No sugar, colouring, or flavourings are permitted, just pure ripe grape must. The Balsamic vinegar Tradizionale di Modena is aged in wooden barrels which permit evaporation. After 12 years the Balsamic vinegar Tradizionale di Modena has reduced to one barrel from an original 18 barrels!
£117.00
-
La Vallee des baux Olive oil, 1l
This is a fine consistent extra virgin olive oil from the French Moulin Cornille Olive cooperative. It is an AOC olive oil, which ensures the very finest of olives are harvested then pressed in the traditional way to bring you an oil that will dazzle you with it's rich fresh taste.
£46.20
-
Balsamic vinegar Tradizionale di Modena 25 years old, 10cl
This is extra-vecchio Balsamic vinegar Tradizionale di Modena, which means it is aged for a minimum of 25 years. This is such an exclusive product that even the bottle itself is controlled. Aceto Balsamico Tradizionale di Modena can only be bottled in a 10cl bottle designed by Giugiaro.
£157.40
-
Le Blanc - Walnut Oil, 1ltr
J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world. The whole fresh nuts are ground on an ancient millstone, and the paste is then pressed to produce a walnut oil of real distinction. Nutty, sweet, richly aromatic.
£27.30
-
Sole Mediterraneo Olive Oil, 5ltr
Chefs use a lot of olive oil, a litre bottle can be used in days, the compromise is to buy the 5 litre tin and decant into bottles. This premium quality olive oil is fantastic for all culinary uses, drizzled onto salads, marinades, frying. The professional choice.
£43.90
-
Quince Vinegar 50cl
This vinegar is made using only the most perfectly ripe and best quality quinces. The result is a softly acidic vinegar, perfect in salad dressings, sauces or drizzled over a plate of raw vegetables. Added to onion marmalade it is a wonderful addition to a savoury tart.
£15.90
-
Banyuls wine vinegar 50cl
Grenache Noir is the grape that is then pressed and stored in oak barrels to make the world famous Banyuls wine and vinegars. Famed for it's notes of walnuts, vanilla, and liquorice this is a connoisseurs vinegar of distinction.
£21.90
-
Honey Vinegar, 50cl
Only the very best vinegars are produced by this Beaujolais based company. This honey vinegar is made simply by only using honey and water, giving it a low level of acidity.
£19.80
-
Le Blanc - Pistachio Oil, 1ltr
This incredible pistachio oil is truly rich in depth of flavour. Just a small drizzle of pistachio oil is enough to infuse a salad with summer warmth. This is premium quality limited production oil from a small producer - J.Leblanc.
£89.50
-
Citrino olive oil, 50cl
To make real citrino olive oil you have to grind olives with fresh Ligurian lemons to produce a thick paste that is then pressed. Leaving a mouthwatering oil and tangy lemon taste sensation. If you value olive oils then this cannot be recommended highly enough
£29.80
-
Best Seller: Elle Esse Infused Black and White Truffle Oils, 2x25cl
Elle Esse Infused Black and White Truffle Oils are made using age-old, traditional recipes. The finest virgin olive oil is used in this product as are the finest hand selected fresh truffles.
The Elle Esse oils actually contain real pieces of truffle peeling as opposed to the mere flavour of truffle which makes the oil so much more intense in aroma.
Our exclusive offer gives you 250ml of both the black and white truffle oil.
£79.90
Was £85.00
Save £5.10
-
Elle Esse Infused Black Truffle Oil, 25cl
Elle Esse infused Black Truffle Oil combines the strong taste of the Black Autumn Truffle with the smooth texture of the finest olive oil.
It is a perfect way to harness the Black Truffle Taste when fresh truffles are unavailable. This premium oil is of the highest quality and we ensure our customers that we will always bring you the best in quality at extremely competitive prices!
£29.95
-
Elle Esse Infused White Truffle Oil, 25cl
Elle Esse Infused White Truffle Oil combines the unique flavour of the white 'Alba' truffle with the smooth taste of the finest olive oil. Only the best truffles are used in this superb truffle oil and in accordance to age-old traditional recipes, shavings of white truffle are left in the bottle to permeate with the premium selection of extra virgin olive oil.
Used by leading chefs around the world, allowing them to capture the very particular white truffle taste all year round.
Only the best truffles are used in this superb truffle oil.
£39.95
Was £49.95
Save £10.00
-
'4 leaf' Balsamic Vinegar - 250ml
A ''4 Leaves'' top quality Balsamic Vinegar of Modena for special receipes only.
£19.95
-
'3 leaf' Balsamic Vinegar - 250ml
A ''3 Leaves'' high quality Balsamic Vinegar of Modena with a round full bodied taste.
£7.90
-
£6.99
-
£13.00
Best Sellers
-
Brought to you exclusively by London Fine Foods, this product is perfect for those who want to serve Foie Gras without having the required Michelin prep knowledge.
It is a brilliant and effortless product that is used by many top UK restaurants, this product was filmed being used in the kitchens of the Dorchester Hotel when they were visited by Masterchef.From £86.20
-
Produced by La Salamandra this 1kg tin has so many uses and stores well in the fridge after opening. Banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel. Indispensable.
£8.60
-
Difficult to obtain outside gourmet catering circles, this lamb is used in the best UK restaurants.This whole lamb is truly amazing and if you have never tried it, then this is your chance. The conditions in which the lambs are reared means they are free from antibiotics and hormones. Without doubt, the best lamb that money can buy. Exclusive to London Fine Foods.
From £49.95
-
The finest Beluga Caviar that money can buy, available to you from London Fine Foods. 000 graded Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate-tickling' creamy after taste.
From £199.99
-
Why not have your order 'Gift Packed' into one of our beautifully crafted (hand made) wicker hampers...
We particularly recommend this if you are planning to send your gourmet order to a friend at a different address as a gift.From £14.95
© London Fine FoodsGroup (LFFG) 2008
