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Oils and Vinegars
  • London Fine Foods strive to provide you with the best products from all over the Europe. You will find great quality olive oils with truffles and other flavours, and also the finest balsamic vinegars which will give your receipes a unique special taste.
  • In a simple salad, with rocket or spinach, or to taste on small toasts... these products are wonderful!

  • Opalino olive oil, 50cl

    This oil is made from the spring harvest of Ligurian olives. This taggiascan olive's spring harvest pressings are for the more demanding customer, who will appreciate the fragrant, delicate taste of this limited production olive oil.

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    Opalino olive oil, 50cl


    £26.70

  • Verjus

    Verjus is highly used by gourmet chefs in sauces, soups and dressings.

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    Verjus


    £23.20

  • Urbani Infused Black Truffle Oil

    Urbani Black Truffle Oil is highly regarded by leading chefs because it meets their exacting demands.

    Not to be mistaken for supermarket flavoured oils, this is limited production olive oil infused with white truffles. this White Truffle Oil is one of our best selling products.

    This White Truffle Oil is the perfect way to achieve the rich flavour of the Black Truffle with it's pungent yet delicate aroma, when you don't have fresh black truffles to hand.

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    Urbani Infused Black Truffle Oil


    £30.90

    Was £35.90

    Save £5.00

  • Pumpkin seed oil 50cl

    A l'Olivier produce this pumpkin oil using traditional methods. It explodes in the mouth in a warm rich medley of tastes. Combined with honey and Verjus it makes a gourmet salad dressing, or simple sprinkle a couple of drops onto winter soups to give a taste of summer.

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    Pumpkin seed oil 50cl


    £27.20

  • Le Blanc - Almond Oil 1lt

    J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world.

    This incredible Almond oil is truly rich in depth and flavour, and juat a few drops will add elegance notes to all dishes.

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    Le Blanc - Almond Oil 1lt


    £59.60

  • Sardinian Fruttato extra virgin olive oil 75cl

    San Giuliano use only traditional methods to produce their Fruttato olive oil. Cold pressed and carefully decanted and filtered this is an intense olive oil with notes of fruit and grass and a spicy overtone. Excellent on seafood salads, steamed vegetables, or drizzled over cold meats.

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    Sardinian Fruttato extra virgin olive oil 75cl


    £16.90

  • Extra virgin, cold-pressed rapeseed oil, 1ltr

    Long loved in France, rapeseed oil has also long been known to the health conscious due to it's having 10 times higher in mega 3 when compared to olive oil, and it's high vitamin E content. The fact that is also delicious makes a real plus

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    Extra virgin, cold-pressed rapeseed oil, 1ltr


    £15.90

  • Vintage sherry vinegar, 1ltr

    This is a 12 year old vintage sherry from the Pedro Domecq cellars, gourmet quality with an unsurpassed depth of flavour with light fruit overtones. Absolutely delicious drizzled over a plate of cold meats and flaked cheese.

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    Vintage sherry vinegar, 1ltr


    £36.80

  • Arbequino Olive Oil, 75cl

    The Arbequino, olive produces an oil that is often used for blending with other olive oils because it gives a characteristic fruity flavour and aroma. This Spanish extra virgin olive oil is only from the pure Arbequino olive, manually harvested, cold pressed, and absolutely stunning.

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    Arbequino Olive Oil, 75cl


    £10.60

  • Urbani Infused White Truffle Oil, 25cl

    Urbani White Truffle Oil is highly regarded by leading chefs because it meets their exacting demands.

    Not to be mistaken for supermarket flovoured oils, this is limited production olive oil infused with white truffles. this White Truffle Oil is one of our best selling products.

    This Whit Truffle Oil is the perfect way to achieve the rich flavour of the White Alba truffle delicacy when you don't have fresh truffles to hand.

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    Urbani Infused White Truffle Oil, 25cl


    £34.95

    Was £39.95

    Save £5.00

  • Balsamic vinegar Tradizionale de Modena 12 years old, 10cl

    No sugar, colouring, or flavourings are permitted, just pure ripe grape must. The Balsamic vinegar Tradizionale di Modena is aged in wooden barrels which permit evaporation. After 12 years the Balsamic vinegar Tradizionale di Modena has reduced to one barrel from an original 18 barrels!

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    Balsamic vinegar Tradizionale de Modena 12 years old, 10cl


    £117.00

  • Mosto cotto 250ml

    Mosto cotto, also known as saba vinegar, is made from pressed grapes juice and their pulp, reduced down until it is a concentrated syrup of intense depth and flavour. Delicious drizzled on cheese. A gourmet addition to Foie Gras.

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    Mosto cotto 250ml


    £15.20

  • Bormano olive oil, 50cl,

    Casa Olearia Taggiasca, the producers of this wonderful , cold pressed extra virgin olive oil, are based in Taggia, at the very centre of western Liguria, the home of extra virgin olive oil and of the famous "taggiasca" variety of olives that are valued worldwide.

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    Bormano olive oil, 50cl,


    £26.70

  • La Vallee des baux Olive oil, 1l

    This is a fine consistent extra virgin olive oil from the French Moulin Cornille Olive cooperative. It is an AOC olive oil, which ensures the very finest of olives are harvested then pressed in the traditional way to bring you an oil that will dazzle you with it's rich fresh taste.

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    La Vallee des baux Olive oil, 1l


    £46.20

  • Balsamic vinegar Tradizionale di Modena 25 years old, 10cl

    This is extra-vecchio Balsamic vinegar Tradizionale di Modena, which means it is aged for a minimum of 25 years. This is such an exclusive product that even the bottle itself is controlled. Aceto Balsamico Tradizionale di Modena can only be bottled in a 10cl bottle designed by Giugiaro.

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    Balsamic vinegar Tradizionale di Modena 25 years old, 10cl


    £157.40

  • Le Blanc - Walnut Oil, 1ltr

    J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world. The whole fresh nuts are ground on an ancient millstone, and the paste is then pressed to produce a walnut oil of real distinction. Nutty, sweet, richly aromatic.

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    Le Blanc - Walnut Oil, 1ltr


    £27.30

  • Sole Mediterraneo Olive Oil, 5ltr

    Chefs use a lot of olive oil, a litre bottle can be used in days, the compromise is to buy the 5 litre tin and decant into bottles. This premium quality olive oil is fantastic for all culinary uses, drizzled onto salads, marinades, frying. The professional choice.

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    Sole Mediterraneo Olive Oil, 5ltr


    £43.90

  • Banyuls wine vinegar 50cl

    Grenache Noir is the grape that is then pressed and stored in oak barrels to make the world famous Banyuls wine and vinegars. Famed for it's notes of walnuts, vanilla, and liquorice this is a connoisseurs vinegar of distinction.

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    Banyuls wine vinegar 50cl


    £21.90

  • Le Blanc - Pistachio Oil, 1ltr

    This incredible pistachio oil is truly rich in depth of flavour. Just a small drizzle of pistachio oil is enough to infuse a salad with summer warmth. This is premium quality limited production oil from a small producer - J.Leblanc.

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    Le Blanc - Pistachio Oil, 1ltr


    £89.50

  • Citrino olive oil, 50cl

    To make real citrino olive oil you have to grind olives with fresh Ligurian lemons to produce a thick paste that is then pressed. Leaving a mouthwatering oil and tangy lemon taste sensation. If you value olive oils then this cannot be recommended highly enough

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    Citrino olive oil, 50cl


    £29.80

  • Avocado oil, extra virgin, cold pressed 250ml

    The combination of highest quality Chilean avocados and the slow natural extraction of the oil make this indispensable. Wonderful on salads and dressings, The clear green oil is very attractive drizzled on the edges of plates.

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    Avocado oil, extra virgin, cold pressed 250ml


    £7.80

  • Best Seller: Elle Esse Infused Black and White Truffle Oils, 2x25cl

    Elle Esse Infused Black and White Truffle Oils from the Umbrian region of Italy are made with only the best truffles. Elle Esse has been making premium truffle products for more than half a century and lovingly prepares their superb truffle oils using age-old, traditional recipes.

    Our exclusive offer gives you 250ml of both the black and white truffle oil, both containing real truffle peelings.

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    Best Seller: Elle Esse Infused Black and White Truffle Oils, 2x25cl


    £69.90

    Was £85.00

    Save £15.10

  • Elle Esse Infused Black Truffle Oil, 25cl

    Elle Esse infused Black Truffle Oil combines the strong taste of the black truffle with the smooth taste of the finest olive oil.

    Elle Esse, from the Umbrian region of Italy, has been at the forefront of truffle products for more than half a century.

    This product has real truffle peelings, and should not be confused with cheap 'aroma' Thats why our customers know we supply gourmet quality at extremely competitive prices!

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    Elle Esse Infused Black Truffle Oil, 25cl


    £29.95

  • Elle Esse Infused White Truffle Oil, 25cl

    Only the best truffles are used in this superb truffle oil, using age-old traditional recipes.

    Elle Esse Infused White Truffle Oil combines fresh white 'Alba' truffle peelings with the smooth taste of the finest olive oil.

    This is one of only a few truffle oil's that are made with actual fresh truffle peeling.

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    Elle Esse Infused White Truffle Oil, 25cl


    £39.95

    Was £49.95

    Save £10.00

  • '4 leaf' Balsamic Vinegar - 250ml

    A ''4 Leaves'' top quality Balsamic Vinegar of Modena for special receipes only.

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    '4 leaf' Balsamic Vinegar - 250ml


    £12.90

  • '3 leaf' Balsamic Vinegar - 250ml

    A ''3 Leaves'' high quality Balsamic Vinegar of Modena with a round full bodied taste.

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    '3 leaf' Balsamic Vinegar - 250ml


    £7.90

  • Acetum 'Era'

    A beautiful bottle and an exquisite Balsamic Vinegar for an excellent price.

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    Acetum 'Era'


    £6.99

  • Acetum Vespa

    Perfectly matured, full bodied round flavoured Balsamic Vinegar.

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    Acetum Vespa


    £13.00

Best Sellers

  • Prestige American Caviar

    Sourced exclusively for London Fine Foods, our Prestige American caviar is a must for those wishing to serve caviar out of the tin, without the Caspian cost...

    From £39.95

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  • Rougie Flash Frozen Pre-Sliced Duck Foie Gras

    This product is perfect for those who want to serve Foie Gras without having the required Michelin prep knowledge.

    A brilliant and effortless product that is used by many top UK restaurants, seen used recently in the Dorchester kitchens by Masterchef. Brought to you exclusively by London Fine Foods.

    From £79.95

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  • Private Reserve - Royal Caspian Beluga Caviar (000 Grade)

    The finest Caspian Beluga Caviar that money can buy, available to you from London Fine Foods. 000 graded Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate-tickling' creamy after taste.

    From £199.99

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  • Black Summer Truffles, fresh, 30g

    Fresh Black Summer Truffles are flown in direct from the Perigord region of France to ensure premium quality and optimal freshness. The Perigord Black Truffle is considered the most refined of Black summer truffles.br>
    The search for these delicate truffles was traditionally carried out by specially trained pigs who were treated to a snuffle of truffle in reward for each find. Nowadays, specially trained dogs are used to search out this culinary gold.

    From £49.95

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  • Paul Wayne Gregory's Pure Indulgence

    possibly London’s finest chocolates...

    £14.49

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  • Wild strawberry puree (frozen)

    Can anything be more exclusive in the fruit world than the hand-picked tiny wild strawberries?

    £29.90

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  • Baby aubergine 1.8kg

    These charming and delicious baby aubergines bring a new and youthful twist to all aubergine dishes. More delicately flavoured than the adult plant they are exquisite in moussaka, and make a fantastic aubergine parmigiana.

    £21.80

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  • Classic Georges Bruck Foie Gras en Croute

    "Foie Gras de Strasbourg" ,with Truffles from renowned foie gras supplier ,

    From £220.00

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  • Crystallised  Angelica 1kg

    Forget the dusty tiny plastic pots found in supermarkets, this is a full kilo of luscious plump crystallised angelica. Traditional topping for trifles and cakes. This is gourmet quality candied fruit with a full heady aroma and and tooth-pleasing bite.

    £26.80

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  • Courgette flowers, qty 15, boxed

    At it's simple best, just deep fried tempura style, or stuffed with ricotta and then deep fried. Always a talking point at the table. They have a subtle sweetness that is unsurpassed.

    £47.00

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  • Pyrenees Milk Fed Lamb, approx 7.5kg

    Difficult to obtain outside gourmet catering circles, this lamb is used in the best UK restaurants.This whole lamb is truly amazing and if you have never tried it, then this is your chance. The conditions in which the lambs are reared means they are free from antibiotics and hormones. Without doubt, the best lamb that money can buy.

    From £49.95

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  • Dulce de leche 1kg

    Produced by La Salamandra this 1kg tin has so many uses and stores well in the fridge after opening. Banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel. Indispensable.

    £8.60

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