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Mushrooms
  • London Fine Foods is very proud to offer the finest fresh Cepes and Morilles from France and Italy, as well as many other speciality mushrooms that most mainstream retailers do not sell.
  • London Fine Foods sell Fresh, Frozen and Dried mushrooms. The price of our fresh mushrooms change weekly.

  • Dried French Ceps

    A fleshy mushroom rediscovered in 19th Century by Napolean III's poshest chef to the Aristocrats.

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    Dried French Ceps


    From £29.95
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  • Dried Morilles

    Pan fried, in ''forestieres sauces'', in pies, possibilities are infinite...

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    Dried Morilles


    £42.00

  • Dried Trompettes

    A earthy mushroom with a flavour that works very well with wine-based and creamy sauces

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    Dried Trompettes


    From £18.00
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  • Fresh European Girolles

    Season is usually between June October. Girolles are very fine mushrooms with a very subtle taste. They are commonly used in French receipes, like stews, risottos or omelettes. These are generally small, sweet and nutty golden treats that go particularly well with fish, chicken and beef and also in salads. Truly versatile.

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    Fresh European Girolles


    From £14.95
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  • Fresh Morilles (new)

    These Morilles have a light nutty taste and are very versatile.

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    Fresh Morilles (new)


    £49.00

  • Fresh Trompettes

    A earthy mushroom with a flavour that works very well with wine-based and creamy sauces

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    Fresh Trompettes


    From £12.50
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  • Fresh Yellow Oyster Mushrooms

    This mushroom type has a lovely golden colour with a noticeable citrus flavor.

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    Fresh Yellow Oyster Mushrooms


    £6.95

  • Frozen European Girolles

    Girolles are very fine mushrooms with a very subtle taste. They are commonly used in French receipes, like stews, risottos or omelettes.

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    Frozen European Girolles


    From £19.95
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  • Urbani Tartufata

    This versatile, easy to use product is a great addition to any kitchen.

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    Urbani Tartufata


    £15.75

Best Sellers

  • Fresh Black Summer Truffles

    The Black Summer truffle yields a delicate and refined truffle taste.

    From £56.00

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  • Rougie Pre-Sliced Duck Foie Gras (Flash Frozen)

    This product is perfect for those who want to serve Foie Gras without having the required Michelin prep knowledge.

    A brilliant and effortless product that is used by many top UK restaurants, seen used recently in the Dorchester kitchens by Masterchef. Brought to you exclusively by London Fine Foods.

    From £69.95

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  • Pyrenees Milk Fed Lamb

    The succulent texture and refined flavour of milk-fed lamb is arguably the best lamb that money can buy. Brought to you exclusively by London Fine Foods. Delicious roasted on the bone and served with crushed potatoes mixed with fresh spring onion.

    From £49.95

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  • Royal Beluga Caspian Caviar (Iranian 000 Grade)

    The finest Caviar in the world;
    a perfect gift for someone special.

    From £285.00

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