- London Fine Foods lovingly sourced unusual groceries that are usually unavailable to buy even at top class Deli's due to the small batch production methods used by many of the producers.
- Browse through our Groceries category and be transported by the endless possibilities they inspire you with.
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Basil sorbet 2.5ltr
This top quality basil sorbet is a delightful change to it's sweeter cousins. A useful palate cleanser between course, wonderful as the floating center of a gazpacho decorated with basil leaves. Impressive cuisine.
£27.60
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Bite sized blinis qty 45
Blinis are the classic accompaniment to caviar, and these pop in the mouth bite sized blinis are just perfect for caviar tasting and also serving fine smoked fish. They are also make a fantastic base for canapes. These are highest quality blinis, as used by renowned chefs. 36mm diameter.
£9.40
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Black mustard seeds 800g
Mustard seed add a piquant zing to salad dressings and curries. These tasty seeds, full of essential oils can only be harvested by hand. Our mustard seeds are of gourmet quality and will not disappoint.
£6.80
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Boyajian lemon oil, 148ml
The highest quality plump Californian lemons are carefully cold pressed to make this gourmet addition to your kitchen. Use to flavour oils and vinegars, add to cakes and sauces. It takes more than two lemon to produce 1ml of lemon oil and you can taste the zing of pure lemon
£17.80
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Boyajian lime oil, 148ml
The highest quality juicy Californian limes are carefully chosen then cold pressed to make this gourmet addition to your kitchen. Use to flavour oils and vinegars, add to cakes and sauces. It takes more than three limes to produce 1ml of lime oil, so that you can taste the zing of pure lime.
£17.80
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Boyajian orange oil, 148ml
The highest quality plump Californian oranges are carefully cold pressed to make this gourmet addition to your kitchen. Use to flavour oils and vinegars, add to cakes and sauces. It takes more than two oranges to produce 1ml of orange oil, so that you can taste the zing of pure orange.
£9.80
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Celery salt 1kg
Breathtaking in a Bloody Mary, as essential for quails eggs, delicious sprinkled on sauteed mushrooms.
£9.20
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Concentrated lobster stock 500g
Usually only available to discerning chefs this concentrated lobster stock will save you hours in the kitchen and will permit you to make the most amazing meals, soups, mousses, gelees, and toppings.
£24.90
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Crystallised Angelica 1kg
Forget the dusty tiny plastic pots found in supermarkets, this is a full kilo of luscious plump crystallised angelica. Traditional topping for trifles and cakes. This is gourmet quality candied fruit with a full heady aroma and and tooth-pleasing bite.
£24.80
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Dark chocolate espresso cup, qty 45
There is something so amusing about eating these high quality chocolate cup after enjoying the contents. Whiskey and coffee jelly topped with double cream for an little twist on Irish Coffee, 44mm deep, 51mm diameter.
£47.90
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Dark chocolate shallow dessert bowls, qty 78
The delightful experience of a small but exquisite treat in a dark chocolate bowl. Not usually available to those outside of the gourmet catering trade. These beautifully crafted chocolate cups can be filled with whatever takes your fancy and make delightful amuse bouche. 21mm deep, 57mm diameter.
£51.90
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Dill seeds 350g
Dill is widely grown throughout the Mediterranean and has been used since ancient times. The Romans gave Dill seeds ground up in bread as a stimulant for gladiators before battle. It gives fantastic aroma to casseroles, makes wonderful salad dressings, and is a staple for the pickling of fish
£7.90
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Dulce de leche 1kg
Produced by La Salamandra this 1kg tin has so many uses and stores well in the fridge after opening. Banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel. Indispensable.
£7.60
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Ethically reared Foie Gras, approx 400g
London Fine Foods is extremely proud to introduce to you our very own Ethically reared Foie Gras. Produced from free-range geese, in the UK, for your guilt free enjoyment. This is the whole lobe from the goose and is delicious simply fried for an exquisite, qualm free, meal
£75.00
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Fennel Pollen 30g
Collected from wild fennel this is the buzz gourmet ingredient of the year. It has the fragrance of fennel but with sweet honey-like notes and an exquisite depth of flavour that enhances any dish it is added to.
£25.60
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Foie Gras Espuma 500ml
Also called Foie Gras whipped cream this espuma, can easily be used as an hors d'oeuvre. In the hands of creative spirits it's airy texture and excellent holding consistency allows endless possibilities. Delivered to you in a foil container that does not need refrigerating until opened.
£27.80
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Fregola tostata, medium, 500g
Fregola is a Sardinian specialty pasta. It is handmade from coarse semolina and then toasted to give a delightfully nutty taste. Due to the toasting the pasta balls do not become soggy but maintain the coveted al dente texture. Fregola is being seen on some of the best menus in town.
£6.90
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Fregola tostata, small, 500g
Fregola is a Sardinian specialty pasta. It is handmade from coarse semolina and then toasted to give a delightfully nutty taste. Due to the toasting the pasta balls do not become soggy but maintain the coveted al dente texture. Fregola is being seen on some of the best menus in town.
£6.90
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Glacee au Foie Gras, 750g
This frozen delicacy combines all the pleasure of the Foie Gras taste, texture, appearance, and aroma, combined with the sensory experience of a melting ice-cream.
£47.30
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Japanese seaweed mix, dried, 100g
A delicious mix of six varieties and colours of Japanese seaweed. Adds interest to salads and is a perfect garnish for all fish and seafood dishes. Perfect for the health-conscious with its natural iodine and iron.
£16.60
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Lilliput capers 1kg
Extra small and extra delicious, these tiny capers are packed with taste. Highest quality available. Indispensable as garnishes, tossed into salads, basic ingredient for Pasta Puttanesque, and wonderful mixed in with a melange of olives.
£29.50
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Macadamia nuts 1kg
The Australian macadamia nut is unarguably one of the world's greatest nuts. It is a top-class nibble, a special occasion nut. Ideal for weddings, Christmas and all festivities. These are the highest quality and will delight you.
£34.00
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Melange Provencal Olives, 700g
A delicious and tasty mixture of olives, tournante, coquillos, picholina, cracked, green, and cracked black. Superb quality and flavour this variety will delight your taste buds and liven up your table.
£6.90
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Miel de ruche honeycomb, 400g
An exquisite treat to the eye and the palate, this boxed whole honeycomb will delight you. Produced from bees fed on wild lavender, heather, and sweet chestnut. The honey has a beautiful full bouquet and will be greatly appreciated by connoisseurs.
£21.90
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Mini pastry case, basil and olive oil, qty 80
Slice of Parma ham folded on the base, topped with a quails egg and a halved cherry tomato, ideal for breakfast buffet. Olive tapenade and a rolled up marinated white anchovy topped with capers will get your taste buds reeling and wanting more. Gourmet quality pastry cases. 12mm deep, 45mm diameter.
£26.20
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Pain'd Epice 500g
A traditional French loaf of honey, spices, and ginger . Made with the finest ingredients, baked, then carefully stored to bring you a taste of rural France that will have you smiling. Delicious with afternoon coffee.
£9.90
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Pecan nuts 1kg
These highest quality Australian pecans will delight all nut lovers. Stir into dulce de leche for a quick and easy pecan pie filling, or just snack. Large, firm, unbroken kernels.
£26.40
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Peeled quail eggs qty 48
When gourmet cuisine meets convenience the results can be amazing. A must-have if you ever have unexpected visitors who you need to impress. This glass jar full of quails eggs removes the fiddly peeling of the eggs which so often tears them.
£22.90
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Pickled lemons 750g
Tangy pickled lemons are an excellent accompaniment to all sorts of savoury dishes and make a tasty addition to casseroles and cold meats.
£11.90
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Pine nuts 500g
Pine nuts are eaten throughout the world for their texture, taste and versatility. The edible seed of the Stone Pine they are an invaluable addition to any larder. Large plump unbroken seeds of highest quality.
£38.60
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Quince Jelly 1kg
Perfect for the sophisticated cheese board, delicious with hot grilled meats, and a prefect ingredient for salad dressings
£12.80
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Rosewater 1ltr
An age-old essential in many recipes. Rosewater adds a delicious fresh note of open sun-soaked roses. Blitz with ice-cream to make an exquisite Turkish delight flavoured milk-shake. Add to grated apple to make an apple sherbet.
£14.80
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Rustic quiche tart cases qty 40
These delicious pastry cases come direct from a French bakery, and with their delicious texture and appealing looks we are sure they will be a winner. Slightly crimped straight sided quiche pastry cases ready to fill, bake and impress. 10Cm diameter.
£39.90
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Sardinian black olive paste 180g
Produced by San Guiliano, olive farmers for generations, this exquisitely rich and deep flavoured black olive paste is excellent just added to salad dressing for that extra fresh zing of real olives. No preservatives or colouring, just 100% natural gourmet goodness.
£3.90
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Sardinian green olive paste 180g
Produced by San Guiliano, olive farmers for generations, this exquisitely deep flavoured green olive paste is excellent stirred into pasta, massaged into meat or poultry, added to salad dressing for that extra fresh zing of real olives.
£4.20
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Sardinian pesto 180g
A Sardinian take on the Italian pestos, The San Giuliano pesto is from an age old recipe using fresh basil, olive oil, pine nuts Pecorino cheese and potatoes. No colouring or preservatives, just the clear rich tastes and flavours of Sardinia.
£4.90
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Tartuflanghe White Truffle Honey
Made with real Alba truffle peel, the unique taste of Tartuflanghe White Truffle Honey is just out of this world..jpg)
£31.95
Was £34.95
Save £3.00
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Toasted almonds 1kg
These large unbroken toasted Spanish almonds will astonish you with their clean fresh taste. Gourmet quality and highest production standards make these toasted almonds a larder 'must-have'.
£24.90
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Tulip dark chocolate, marbled, qty 16
Usually only found in gourmet restaurants, these highest quality dark chocolate cups are ideal as peti four cases, delightful sweet amuse bouchon, or arranged and garnished as a centerpiece sweet course. 56mm deep, 63mm diameter
£37.80
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Tulip white chocolate, marbled, qty 16
Usually only found in gourmet restaurants, these highest quality white chocolate cups are ideal as peti four cases, delightful sweet amuse bouchon, or arranged and garnished as a centerpiece sweet course. 56mm deep, 63mm diameter
£37.80
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Verveine leaves, dried, 30g
The seductive citrus scent of verveine, or aloysia trphylla, with the floral overtones that hallmark this sought-after herb. These dried eaves are flown in from France and are the highest quality.
£42.50
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Walnut halves, top quality 1kg
Clean, fresh, unbroken, there is no higher quality than these walnut halves. Delicious in stuffings, coffee and walnut cake, as addition to apple dishes, stirred with honey and lightly fried to make a sticky walnut side-dish to chartucerie and cheese dishes.
£21.90
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Whole caraway seeds, 500g
Caraway is a seed packed with essential oils that aid and stimulate digestion. Delicious in both savoury and sweet dishes. It goes very will in marinades for smoked salmon, and is considered by many to be essential in a rye loaf.
£10.60
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kalonji (black onion seeds) 100g
The kalonji seeds are deep black sharp cornered seeds and used throughout Europe and Asia in breads and vegetable dishes. These delicious little seeds are fantastic quick fried in a hot dry frying pan and tossed onto salads.
£2.40
Best Sellers
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Credit Crunch Caviar...
Sourced exclusively for London Fine Foods, our Prestige American caviar is a must for those wishing to serve caviar out of the tin, without the Caspian cost...From £59.99
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This product is perfect for those who want to serve Foie Gras without having the required Michelin prep knowledge.
A brilliant and effortless product that is used by many top UK restaurants, seen used recently in the Dorchester kitchens by Masterchef. Brought to you exclusively by London Fine Foods.From £79.95
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The finest Caspian Beluga Caviar that money can buy, available to you from London Fine Foods. 000 graded Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate-tickling' creamy after taste.
From £335.00
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These charming and delicious baby aubergines bring a new and youthful twist to all aubergine dishes. More delicately flavoured than the adult plant they are exquisite in moussaka, and make a fantastic aubergine parmigiana.
£21.80
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"Foie Gras de Strasbourg" ,with Truffles from renowned foie gras supplier ,
From £220.00
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Forget the dusty tiny plastic pots found in supermarkets, this is a full kilo of luscious plump crystallised angelica. Traditional topping for trifles and cakes. This is gourmet quality candied fruit with a full heady aroma and and tooth-pleasing bite.
£24.80
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At it's simple best just deep fried tempura style, or stuffed with ricotta and then deep fried. Always a talking point at the table. They have a subtle sweetness that is unsurpassed.
£42.00
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Now In Season
The succulent texture and refined flavour of our milk-fed lamb is arguably the best lamb that money can buy.From £49.95
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Produced by La Salamandra this 1kg tin has so many uses and stores well in the fridge after opening. Banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel. Indispensable.
£7.60
© London Fine Foods Group (LFFG) 2008
