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- For the perfect dish you need to work with only the best ingredients. London Fine Foods is always on the look out for new and exciting exclusive products of only the highest quality to add to our condiments section.
From the finest salts to chocolate used in Michelin star kitchens throughout the globe, we have take advice from some of London's top chefs to make this fine selection of wonderful products. - Products such as Vanilla Pods or Saffron vary so greatly in quality, we supply only the finest products to our customers and we undertake that these items have been acquired from humane, fair and respectful suppliers.
As well as the vast array of products available on our website, we can source all manner of alternative products. If you are looking for something in particular, please contact one of our friendly staff on 08456 121 981 and we will endeavour to source that special product just for you.
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Le Blanc - Pistachio Oil, 1ltr
This incredible pistachio oil is truly rich in depth of flavour. Just a small drizzle of pistachio oil is enough to infuse a salad with summer warmth. This is premium-quality, limited- production oil from a small producer - J.Leblanc.
£159.00
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Le Blanc - Almond Oil 1lt
J. Leblanc oils are of the highest quality, small-batch, handcrafted oils in the world.
This incredible Almond oil is truly rich in depth and flavour, and just a few drops will add elegance notes to all dishes.
£93.70
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Pine Nuts 1kg
Pine nuts are eaten throughout the world for their texture, taste and versatility. The edible seed of the Stone Pine they are an invaluable addition to any larder. Large plump unbroken seeds of highest quality.
£55.25
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Verveine leaves, dried, 500g
The seductive citrus scent of verveine, or aloysia trphylla, with the floral overtones that hallmark this sought-after herb. These dried eaves are flown in from France and are the highest quality.
£52.50
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Le Blanc Walnut Oil, 1l
J. Leblanc oils are of the highest-quality, small-batch, handcrafted oils in the world. The whole fresh nuts are ground on an ancient millstone, and the paste is then pressed to produce a walnut oil of real distinction. Nutty, sweet, richly aromatic.
£43.98
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Whole marron in syrup, 1kg
An essential ingredient all year round but even more so over Christmas. These sweet chestnuts poached in sugar and then stored in their syrup are luscious included in cakes or used as decoration.
£43.00
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Pecan nuts 1kg
These highest-quality Australian pecans will delight all nut lovers. Stir into dulce de leche for a quick and easy pecan pie filling, or just snack. Large, firm, unbroken kernels.
£42.50
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Madagascan vanilla pods (14/16cm) 100g
The finest vanilla pods available, fresh-tasting and loaded with the rich essential oils that will enhance any vanilla-based dish. Vanilla is the seed of orchids and the best come from Madagascar.
£42.00
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Vintage sherry vinegar, 1ltr
This is a 12 year old vintage sherry vinegar from the Pedro Domecq cellars, gourmet-quality with an unsurpassed depth of flavour and light fruit overtones. Absolutely delicious drizzled over a plate of cold meats and flaked cheese.
£36.80
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Iranian Saffron - (1st Grade)
Finest pure Iranian saffron, a must for any kitchen...The saffron we supply is gently hand picked from each stamen: it takes 150,000 flowers to produce just one kilogram! The saffron plant is indigenous to Iran, where it is cultivated on the country's rich plains.
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Macadamia nuts 1kg
The Australian macadamia nut is undoubtedly one of the world's greatest nuts. It is a top-class nibble, a special-occasion nut ideal for weddings, Christmas and all festivities. These are the highest quality and will delight you.
£35.00
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Urbani Infused White Truffle Oil, 25cl
Urbani White Truffle Oil is used by chefs the world over to harness the unique flavours of the white truffle when the delicacy is unavailable or the budget does not stretch. The finest olive oil is infused with the pungent flavour of the white truffle and also contains slivers of white truffle to accentuate this.
£34.95
Was £39.95
Save £5.00
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Urbani Infused Black Truffle Oil, 25cl
Urbani Black Truffle Oil is used by chefs the world over to harness the strong, earthy flavours of the Black Truffle.
£32.95
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Fennel Pollen 30g
Collected from wild fennel, this is the buzz gourmet ingredient of the year. It has the fragrance of fennel but with sweet, honey-like notes and an exquisite depth of flavour that enhances any dish it is added to.
£32.00
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Toasted almonds 1kg
These large whole toasted Spanish almonds will astonish you with their clean fresh taste. Gourmet quality and highest production standards make these toasted almonds a larder 'must-have'.
£26.90
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Whole black pepper 1kg
Black pepper originated in India and quickly became so prized by ancient spice traders that its use spread throughout the world and it now features in every cuisine. These are the highest-quality whole black peppercorns, fragrant and pungent.
£26.00
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Walnut halves, top quality 1kg
Clean, fresh, unbroken, there is no higher quality than these walnut halves. Delicious in stuffings, coffee and walnut cake, as addition to apple dishes, stirred with honey and lightly fried to make a sticky walnut side-dish to charcuterie and cheese dishes.
£24.95
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£24.95
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Peeled quail eggs qty 48
When gourmet cuisine meets convenience, the results can be amazing. A storecupboard essential if you ever have unexpected visitors who you need to impress. This glass jar full of quail's eggs removes the fiddly peeling of the eggs which so often tears them.
£22.90
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Huilerie Beaujolaise Honey Vinegar, 50cl
The harmonious honey tones round off a marinade perfectly. Honey wine is transformed into honey vinegar giving it a wonderful well rounded flavour and a low level of acidity.
£22.00
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Extra virgin, cold-pressed rapeseed oil, 1ltr
Rapeseed oil has long been known to the health conscious due to its having 10 times higher omega 3 when compared to olive oil, plus a high vitamin E content. Harvested in France, the tiny black seeds are lovingly cold-pressed and then the first pressings are filtered to make the Extra Virgin.
£20.30
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Huilerie Beaujolaise Raspberry Vinegar, 50cl
A delicious addition to salad dressings, but you can also add to cakes or puddings, particularly those made with summer fruits. A perfect balance between the acidity of the vinegar and the fruity freshness of sun-ripened raspberries.
£19.50
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Huilerie Beaujolaise Mango Vinegar, 50cl
This exceptionally fruity vinegar is surprisingly versatile in both sweet and savoury dishes. With a delicious sweet-and-sour flavour, try using this vinegar as a marinade for duck breasts, or in sauces, drizzled over raw vegetables, in tarts and pastries or to de-glaze a pan.
£19.50
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Huilerie Beaujolaise Quince Vinegar, 50cl
This vinegar is made using only the most perfectly ripe and best quality quinces. The result is a softly acidic vinegar, perfect in salad dressings, sauces or drizzled over a plate of raw vegetables. Added to onion marmalade it is a wonderful addition to a savoury tart.
£18.95
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Green Anise Seeds, 1kg
A distinct, delicate licorice flavor, similar to fennel.It is used to flavor fish soups, sauces, breads and cookies. Its fruity, slightly peppery flavor adds a pleasant note of freshness to jams, breads and chutneys. Can be used to enhance vegetable and game marinades, as well as salads and fish soups.
£18.70
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Coarse black pepper 500g
The heady aromatic spiciness of black pepper enhances all savoury dishes with its depth of pungent flavour. A vital ingredient in all aspects of cooking.
£15.20
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Fleur de Sel de Guerande 250g
"Sel de Guerande" is a coarse sea salt harvested by hand on the Atlantic coastline of France using an artisan method which has been used for many centuries. It is the fruit of the sea, the sun and the wind, totally natural and assured to be unrefined with no additives. Once you use this salt in your kitchen you will never use any other!
£14.90
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Halen Môn Pure White Sea Salt 500g
A fantastic natural salt to complement the best dishes. Halen Môn is a Soil Association Certified Product
£14.00
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Dulce de Leche, 980g
Produced by an Argentinian company, this 980g glass jar of deliciousness has so many uses and stores well in the fridge after opening. Use it for banoffee pie filling, drizzled over apples for pies and puddings to add a rich caramel sensation. Indispensable.
£12.00
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Pickled lemons 750g
Tangy pickled lemons are an excellent accompaniment to all sorts of savoury dishes and make a tasty addition to casseroles and cold meats.
£11.90
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Whole caraway seeds, 500g
Caraway is a seed packed with essential oils that aid and stimulate digestion. Delicious in both savoury and sweet dishes. It goes very will in marinades for smoked salmon, and is considered by many to be essential in a rye loaf.
£11.60
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Fregola tostata, medium, 500g
Fregola is a Sardinian specialty pasta, handmade from coarse semolina and then toasted to give a delightfully nutty taste. Due to the toasting the pasta balls do not become soggy but maintain the coveted al dente texture. Fregola is being seen on some of the best menus in town.
£9.95
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Panko, Japanese breadcrumbs, 500g
Panko means "breadcrumbs" in Japanese. This jagged-edged breadcrumb has a coarse texture that resembles flakes, and because the flakes have more surface area, they become crispier than regular breadcrumbs when used as a coating.
£7.90
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Halen Môn Pure Smoked Sea Salt 100g
This salt has an exceptionally light yet fragrant aroma which complements most meat and seafood dishes.
£7.90
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Violet Gretz mustard, 200g
The Violet Gretz mustard with mosto cotta and grape seeds is a specialty gourmet enriching local culinary heritage of France. It originated from a recipe dating back to the old counties of Champagne and Brie in the 8th century which uses a mixture of seeds marinated with crushed grape must.
£7.80
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Orange blossom water, 500mls
Orange blossom water is distilled from the fragrant flowers of the citrus orange tree. It adds a refreshing orange flavour to both savoury and sweet dishes. Just a little goes a long way...its intense taste and aroma are unforgettable.
£7.00
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Halen Môn Pure Sea Salt with Vanilla 100g
Fabulous with white fish and shellfish, especially scallops, or when used judiciously in salad dressings or creamed vegetables, this provides a real taste sensation!
£5.19
Best Sellers
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Prestige Terrine of Duck Foie Gras is made from the highest quality duck foie gras accompanied by the finest Madagascan Baies Rouges, green pepper, spices and Sel de Guerande. So good we'll give you your 'Money Back' if you can 'Genuinely' complain about it!
From £75.00
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This Foie Gras product comes prepared and deveined. It has been flash frozen immediately after the prep stage before being heat sliced into perfectly formed slices of foie gras. The individual portions of Foie Gras can be cooked from frozen straight to the pan with very little reduction.
From £75.50
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The finest Beluga Caviar that money can buy, available to you from eFoodies. Beluga eggs are the largest in size with opalescent, grey-blue tints and a delightfully delicate skin that pops on the roof of your mouth with a truly 'palate- tickling' creamy after taste.
From £39.95
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Why not have your order 'Gift Packed' into one of our beautifully crafted (hand made) wicker hampers...
We particularly recommend this if you are planning to send your gourmet order to a friend at a different address as a gift.From £14.95
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